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Kiwi Baker at Home

Kiwi Baker at Home
 

Internationally recognised as one of the world's best bakers, New Zealander Dean Brettschneider defines his baking style as a globally inspired mix of tradition and innovation. In Kiwi Baker at Home, he shares an irresistible collection of his favourite recipes for you to bake... read full description below.

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ISBN 9780947503765
Published 24 September 2018 by Potton & Burton
Format Hardback
Author(s) By Brettschneider, Dean
Availability In-stock at publisher; ships 5-12 working days

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Full details for this title

ISBN-13 9780947503765
ISBN-10 0947503765
Stock Available
Status In-stock at publisher; ships 5-12 working days
Publisher Potton & Burton
Imprint Potton & Burton
Publication Date 24 September 2018
Publication Country New Zealand New Zealand
Format Hardback
Author(s) By Brettschneider, Dean
Category TV / celebrity chef cookbooks
Cakes, Baking, Icing & Sugarcraft
NZ, Maori & Pasifika
New Zealand & Related
Number of Pages 208
Dimensions Width: 235mm
Height: 285mm
Weight Not specified - defaults to 1,000g
Interest Age General Audience
Reading Age General Audience
NBS Text Food & Drink: General
ONIX Text General/trade
Dewey Code 641.71
Catalogue Code 927502

Description of this Book

Internationally recognised as one of the world's best bakers, New Zealander Dean
Brettschneider defines his baking style as a globally inspired mix of tradition and innovation.
In Kiwi Baker at Home, he shares an irresistible collection of his favourite recipes for you
to bake at home. In this new book you'll find easy, casual recipes to cater for every baking
occasion - from weekend breakfasts and brunches, sourdough breads and pizzas, to morning
teas, lunchbox treats and decadent desserts.
Dean also provides expert, step-by-step advice on bread- and pastry-making techniques,
all of which make this book an accessible and essential resource for every baker.
Kiwi Baker at Home encompasses Dean's philosophy on baking: love what you do and do
what you love, with no half measures. Happy baking!

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Awards, Reviews & Star Ratings

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Author's Bio

New Zealander DEAN BRETTSCHNEIDER is a global-based professional baker and patissier with an international following. He resides in Denmark, Singapore and New Zealand, where he heads up his global baking empire. Award-winning author of twelve cookbooks and presenter of multiple TV shows, including reality TV series New Zealand's Hottest Home Baker, Brettschneider is the founder and co-owns the global bakery chain Baker & Cook, Plank Sourdough Pizza and Brettschneider's Baking & Cooking School. He also has bakery interests in London, Manila, the UAE and Budapest.

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