Wheelers Books
The Vegetarian Cooking Guide

The Vegetarian Cooking Guide (Hardback)

By Holland Publishers, New

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The Vegetarian Cooking Guide is a beautifully illustrated and simple-to-follow guide to the joy of meat-free cooking. Explore the world of beautiful fresh vegetables, hearty grains, and nutritious pulses to open up a new range of culinary possibilities. The guide covers everythin...g from light snacks and dips to hearty soups, inspired sides, and delicious mains. Each recipe walks you through the process of turning the humble vegetable into an Instagram-worthy delight! It features more than ninety delicious, wholesome, and filling recipes and is a brilliant reference for both the experienced home cook and novice chef alike.
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ISBN 9781760791193
Published NZ 6 Jun 2019
Publisher New Holland Publishers
Format Hardback
Availability
542 In stock at publisher; delivery usually 15-20 working days due to covid19 delays

Full details for this title

ISBN-13 9781760791193
Stock Available
Status In stock at publisher; delivery usually 15-20 working days due to covid19 delays
Publisher New Holland Publishers
Imprint New Holland Publishers
Published 6 Jun 2019
Publication Country Australia Australia
Format Hardback
Author(s) By Holland Publishers, New
Category Vegetarian Cookery
Australian
Number of Pages 240
Dimensions Width: 135mm
Height: 210mm
Dewey Code Not specified
Weight Not specified - defaults to 1,000g
Interest Age General Audience
Reading Age General Audience
NBS Text Vegetarian Cookery
ONIX Text General/trade

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