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Christine Manfield's Indian Cooking Class

Christine Manfield's Indian Cooking Class (Hardback)

By Manfield, Christine

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A step by step masterclass in Indian cooking from the award winning and internationally acclaimed chef, restaurateur and writer. Mastering the incredible array of spices and techniques applied in the Indian kitchen can seem a daunting task for the casual cook. But in Indian Cooki...ng Class you'll find easy-to-follow and approachable recipes that will see you making curry pastes and blending flavours with absolute confidence. Spanning home-style favourites, Ayurvedic-influenced dishes and contemporary interpretations, this collection of 13 beautifully photographed and curated chapters guides home cooks from snacks and sides to main dishes, all the way through to dessert. Discover meals found on the humblest thali plate to those served at lavish banquets, and find a true appreciation for the many and varied cooking styles, vibrant flavour combinations and textural medleys that make for such an aromatic and sense-enlivening food culture. Richly coloured with memories of her own extensive travels through India, Christine's masterclasses and easy-going instructions are layered with details that both illuminate and demystify the Indian table. Indian Cooking Class roams through the streets of Kolkata, the fish markets of Kerala, the spice-laden south, the western desert states, and the mountainous Himalayan region on a veritable culinary tour experienced from the kitchen bench. Intending to equip the novice and curious cook with a repertoire of achievable and impressive Indian classics, be it a simple dal to an intricate biryani, Christine Manfield's Indian Cooking Class is a handbook of skills that will also encourage creativity. Join Christine as she shares her knowledge, love and deep respect for the vivacious and piquant dishes at the heart of India's fascinating culinary heritage.
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ISBN 9781760852436
Published NZ 4 Nov 2021
Publisher Simon & Schuster Australia
Format Hardback
999 In stock at supplier; delivery usually 20-30 working days due to covid19 delays

Full details for this title

ISBN-13 9781760852436
Stock Available
Status In stock at supplier; delivery usually 20-30 working days due to covid19 delays
Publisher Simon & Schuster Australia
Imprint Simon & Schuster Australia
Published 4 Nov 2021
Publication Country Australia Australia
Format Hardback
Author(s) By Manfield, Christine
Category TV / celebrity chef cookbooks
General Cookery
National & Regional Cuisine
Number of Pages 448
Dimensions Width: 210mm
Height: 275mm
Dewey Code 641.5954
Weight Not specified - defaults to 1,000g
Interest Age General Audience
Reading Age General Audience
Library of Congress Cooking, Indic
NBS Text National & Regional Cuisine