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World of Food: A delicious discovery of the foods we eat
 

World of Food: A delicious discovery of the foods we eat (Hardback)

By Lawrence, Sandra
Illustrated by Noy, Violeta

  • RRP: $32.99
  • $27.05
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Everywhere on planet Earth where people can be found, there are different ways of preparing and eating food. Bursting with energy and fascinating facts, the World of ... series looks at what we have in common, and celebrates our differences. Learn about where food comes from, and... what we grow, farm, forage, process or bake in order to eat. In this book you will discover what was popular at Roman banquets (roasted dormice anyone?) and where staple foods like potatoes orginally come from. Explore dishes and food traditions from every corner of the planet.
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ISBN 9781787417434
Released NZ 3 May 2022
Publisher Templar Publishing
Format Hardback
Series World of
Availability
358 In-stock at supplier; ships 7-14 working days

Full details for this title

ISBN-13 9781787417434
Stock Available
Status In-stock at supplier; ships 7-14 working days
Publisher Templar Publishing
Imprint Templar Publishing
Released 3 May 2022
Publication Country United Kingdom United Kingdom
Format Hardback
Author(s) By Lawrence, Sandra
Illustrated by Noy, Violeta
Series World of
Category Cooking (Incl. Food And Drink)
Human Geography / Peoples Of The World
Number of Pages 64
Dimensions Width: 224mm
Height: 287mm
Spine: 13mm
Dewey Code 394.12
Weight 585g
Interest Age 7-9 years
Reading Age 7-9 years
Library of Congress Food habits - Juvenile literature, Food - Juvenile literature
NBS Text Children's General Non-Fiction
ONIX Text Children/juvenile

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