Wheelers Books
Refine By
Publication Date
Fiction / Non-Fiction
    Age
      Format
        Extended Format
        Show Large Print:
        Category
          Publication Country
            Latest Additions
            Language
              Price
              -

              Books by David Joachim

              Stock Availability: Sort by: View:

              Total 18 jump to: go ‹ previous12next ›
              The Kripalu Kitchen: Nourishing Food for Body and Soul

              The Kripalu Kitchen: Nourishing Food for Body and Soul (Hardback)

              By Smith, Jeremy Rock; Joachim, David

              • RRP: $70.00
              • $52.50
              • Save $17.50
              • In Stock At Publisher

              A lavishly illustrated cookbook featuring 100 delicious, easy-to-prepare, revitalizing, recipes from the executive chef at North America's premier yoga-based healing and education center. More than fifty thousand people a year flock to the Kripalu Center in the Berkshires not onl ...

              ISBN 9780525620815
              Published 25 June 2019 by Random House
              Interest Age General Audience
              Availability
              In stock at publisher; ships 6-12 working days
              View details for this title
              Eating Italy: A Chef's Culinary Adventure
               

              Eating Italy: A Chef's Culinary Adventure (Hardback)

              With Joachim, David; By Michaud, Jeff

              • RRP: $61.00
              • $45.75
              • Save $15.25
              • To Order/ Indent titles

              Travel narrative/cookbook of Italian food, people, and landscapes immersing the reader in twelve towns and vilages of northern Italy.

              ISBN 9780762445875
              Published 24 September 2013 by Running Press
              Interest Age General Audience
              Availability
              Indent title (sourced internationally), usually ships 4-6 weeks post release/order
              View details for this title
              Il Viaggio Di Vetri

              Il Viaggio Di Vetri (Hardback, illustrated edition)

              By Joachim, David; Vetri, Marc

              • RRP: $94.00
              • $70.50
              • Save $23.50
              • To Order

              Philadelphia enjoys one of the country's dynamic food scenes, and Marc Vetri is its top culinary talent. This title includes recipes that showcase the chef's renditions of Italian classics, and accompanying notes by Jeff Benjamin that offer lessons on the wines of the region.

              ISBN 9781580088886
              Published 1 October 2008 by Random House
              Interest Age General Audience
              Availability
              Indent title (internationally sourced), usually ships 4-6 weeks
              View details for this title
              A Man, A Can, A Plan
               

              A Man, A Can, A Plan (Hardback)

              By Joachim, David

              • Imp. $36.99
              • $29.59
              • Save $7.40
              • No availability locally

              Inspired by an article in Men's Health, this cookbook presents 60 simple, inexpensive recipes featuring ingredients guys have right in their cupboards--canned food. 250 full-color photos.

              ISBN 9781579546076
              Published 1 May 2018 by Rodale Press
              Interest Age General Audience
              Availability
              Internationally sourced; usually ships 2-3 weeks
              View details for this title
              Rustic Italian Food
               

              Rustic Italian Food (Hardback)

              By Joachim, David; Vetri, Marc; Foreword by Batali, Mario

              • Imp. $89.99
              • $71.99
              • Save $18.00
              • No availability locally

              In this follow-up to his acclaimed Il Viaggio di Vetri, renowned chef Marc Vetri celebrates the rustic, handcrafted cuisine of Italian home cooks while advocating a hands-on, back-to-thebasics approach to cooking. Slow-cooked meats, homemade breads, flavorful pastas... these are ...

              ISBN 9781580085892
              Published 1 December 2011 by Random House
              Interest Age General Audience
              Availability
              Internationally sourced; usually ships 2-3 weeks
              View details for this title
              Fire in My Belly: Real Cooking
               

              Fire in My Belly: Real Cooking (Hardback)

              By Gillespie, Kevin; Joachim, David; David, Joachim

              • RRP: $102.50
              • $87.12
              • Save $15.38
              • Internationally sourced

              A celebration of good ingredients with more than 120 hip, accessible recipes presented in a cutting-edge design. This book taps into the national obsession with knowing where our food comes from and includes Gillespie's Southern charm, passion, and funny stories.

              ISBN 9781449411435
              Published 1 February 2013 by Andrews McMeel Publishing
              Interest Age General Audience
              Availability
              Internationally sourced (OOS locally); ships 6-12 working days
              View details for this title
              A Man, A Can, A Microwave

              A Man, A Can, A Microwave (Hardback, illustrated edition)

              By Joachim, David; Health, Men's

              • RRP: $30.00
              • $24.00
              • Save $6.00
              • To Order

              50 guy-friendly, nuke-able meals using packaged ingredients are fun to make and great to eat--and include such tasty dishes as Italian One-Dish Fish, Teriyaki Beef with Broccoli, and Painless Paella.

              ISBN 9781579548926
              Published 1 May 2018 by Rodale Press
              Interest Age General Audience
              Series Man, a Can... Series
              Availability
              Indent title (internationally sourced), usually ships 4-6 weeks
              View details for this title
              Mastering Pasta

              Mastering Pasta (Hardback)

              By Vetri, Marc; Joachim, David

              • RRP: $70.00
              • $52.50
              • Save $17.50
              • To Order

              From Marc Vetri, acclaimed master of pasta and chef/owner of four highly successful and popular Philadelphia restaurants, comes a detailed primer on artisan pasta-making for home cooks and professionals, including 100 of Vetri's favorite recipes. Opening with a brief tour of past ...

              ISBN 9781607746072
              Published 15 April 2015 by Random House
              Interest Age General Audience
              Availability
              Indent title (internationally sourced), usually ships 4-6 weeks
              View details for this title
              Pure Pork Awesomeness: Totally Cookable Recipes from Around the World
               

              Pure Pork Awesomeness: Totally Cookable Recipes from Around the World (EPUB ebook)

              By Gillespie, Kevin; Joachim, David

              Kevin Gillespie shares his unbounded passion for pork with unique recipes and global flavours. Everything you need to know about pork!

              ISBN 9781449469566
              Available in EPUB
              Software Adobe Ebook Compatible Devices
              Language en
              Published 31 March 2015 by Andrews McMeel Publishing
              Interest Age General Audience
              View details for this title
              Fire in My Belly: Real Cooking
               

              Fire in My Belly: Real Cooking (EPUB ebook)

              By Gillespie, Kevin; Joachim, David

              A celebration of good ingredients with more than 120 hip, accessible recipes presented in a cutting-edge design. This book taps into the national obsession with knowing where our food comes from and includes Gillespie's Southern charm, passion, and funny stories.

              ISBN 9781449426422
              Available in EPUB
              Software Adobe Ebook Compatible Devices
              Language en
              Published 16 October 2012 by Andrews McMeel Publishing
              Interest Age General Audience
              View details for this title
              Total 18 jump to: go ‹ previous12next ›