Books » Author » Tamasin Day-Lewis
By Planet, Lonely; Coren, Giles; Day-Lewis, Tamasin; Jaffrey, Madhur; Langbein, Annabel
School & Public Library Accounts - please log in
By Oseland, James; Coren, Giles; Day-Lewis, Tamasin; Jaffrey, Madhur; Langbein, Annabel
Includes New Zealand's Annabel Langbein
Add to Basket
Tales of Food, Pleasure and Discovery on the Road. Join us at the table for this 34-course banquet of original stories from food-obsessed writers and chefs sharing their life-changing food experiences.
Wheelers ePlatform - please log in
By Day-Lewis, Tamasin
Here is a book filled with good things, some of which you will find familiar but with an original twist, others are entirely new and exciting. This is food that you will enjoy cooking: effortless but special, indulgent yet practical, totally, utterly irresistible, packed with rec...ipes for food you just can't say 'no' to.Read more
A noted food writer provides 80 classic recipes and new twists for an assortment of savory and sweet tarts for all seasons and occasions. Day-Lewis also explores the rituals of their preparation, from rolling to primping and patching to whisking.
Slow-cooked food and what the author likes to call 'good tempered food', is that proper cooking is all about. In fact it's the chief pleasure of cooking. It's about re-uniting yourself with a sense of pleasure in the kitchen, rediscovering that 'slow' or 'time-taken' doesn't mean... difficult. This is a hugely underrated pleasure in it's own right -Read more
Subscribe now to be the first to hear about specials and upcoming releases.
Copyright © 2020 Wheelers Books
· All rights reserved