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            The Healthy Skin Kitchen: For Eczema, Dermatitis, Psoriasis, Acne, Allergies, Hives, Rosacea, Red Skin Syndrome, Cellulite, Leaky Gut, MCAS, Salicylate Sensitivity, Histamine Intolerance & more

            The Healthy Skin Kitchen: For Eczema, Dermatitis, Psoriasis, Acne, Allergies, Hives, Rosacea, Red Skin Syndrome, Cellulite, Leaky Gut, MCAS, Salicylate Sensitivity, Histamine Intolerance & more (Hardback)

            By Fischer, Karen

            • RRP: $37.99
            • $30.39
            • Save $7.60
            • In Stock At Publisher

            The Healthy Skin Kitchen is an essential resource for anyone who wants beautiful skin, particularly those with eczema, acne, rosacea, and other skin conditions. Beautifully designed and photographed, it is the first book to focus on low-chemical foods that are truly healing. Care... for yourself and reclaim your life with The Healthy Skin Kitchen.
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            ISBN 9781925820652
            Published NZ 3 Mar 2021
            Publisher Exisle Publishing
            Interest Age General Audience
            Availability
            999 In stock at publisher; delivery usually 15-20 working days due to covid19 delays
            View details for this title
            I Can't Believe It's Baby Food!: Easy, healthy recipes for babies and toddlers that the whole family can enjoy
             

            I Can't Believe It's Baby Food!: Easy, healthy recipes for babies and toddlers that the whole family can enjoy (Hardback)

            By Miller, Lucinda

            • RRP: $39.99
            • $29.99
            • Save $10.00
            • Pub Date
              27 Jul 21

            120+ nutritious, baby-friendly, weaning recipes that can be adapted for all the family from child nutrition expert Lucinda Miller

            ISBN 9781780724768
            Released NZ 27 Jul 2021
            Publisher Short Books Ltd
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
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            Simple Slow Cooker

            Simple Slow Cooker (Hardback)

            By Weekly, The Australian Women's

            • RRP: $44.99
            • $33.74
            • Save $11.25
            • In Stock At Publisher

            It's not an exaggeration to say that Australians love slow cooking. The heart-warming smell of spices and succulent meat simmering away make us wish the meal could be ready faster! But what we love most about this method of cooking is that you can throw all the ingredients into a... slow cooker and let it do the work or you. Just prep, set and forget. Cook any of the delicious slow-cooked stews, curries, casseroles, tagines, soups and more from this book and you'll be sure to impress your family and friends with your amazing culinary skills.
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            ISBN 9781925865875
            Published NZ 4 May 2021
            Publisher Are Media
            Interest Age General Audience
            Availability
            999 In-stock at publisher; ships 7-14 working days
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            The Indian Takeaway Secret: How to Cook Your Favourite Indian Dishes at Home
             

            The Indian Takeaway Secret: How to Cook Your Favourite Indian Dishes at Home (Paperback)

            By McGovern, Kenny

            • RRP: $29.99
            • $23.39
            • Save $6.60
            • Pub Date
              27 Jul 21

            Make your favourite Indian takeaway dishes at home

            ISBN 9781472145413
            Released NZ 27 Jul 2021
            Publisher Little, Brown Book Group
            Interest Age General Audience
            Series The Takeaway Secret
            Availability
            Available for pre-order, ships once released
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            Kids Love to Cook
             

            Kids Love to Cook (Trade Paperback / Paperback)

            By Weekly, The Australian Women's

            • RRP: $36.99
            • $27.74
            • Save $9.25
            • Pub Date
              2 Jul 21
            ISBN 9781925866438
            Published NZ 2 Jul 2021
            Publisher Are Media
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
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            Edmonds Beginner's Cookbook
             

            Edmonds Beginner's Cookbook (Spiral Bound, reprint)

            By Fielder, Goodman

            • RRP: $24.99
            • $18.74
            • Save $6.25
            • In Stock At Publisher

            Cooking is not difficult! At least not with the Edmonds Beginner's Cookbook. Impress your friends and family with these easy-to-make dishes. All recipes have illustrated step-by-step instructions as well as colour photographs of the finished product, you can't go wrong.

            ISBN 9781869710750
            Published NZ 1 Sep 2006
            Publisher Hachette
            Interest Age Children
            Availability
            999 In-stock at publisher; ships 7-14 working days
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            Linda McCartney's Family Kitchen: Over 90 Plant-Based Recipes to Save the Planet and Nourish the Soul
             

            Linda McCartney's Family Kitchen: Over 90 Plant-Based Recipes to Save the Planet and Nourish the Soul (Hardback)

            By McCartney, Linda; McCartney, Paul; McCartney, Mary; McCartney, Stella

            • RRP: $49.99
            • $38.99
            • Save $11.00
            • Pub Date
              13 Jul 21

            Plant-based cooking for a better world, inspired by Linda McCartney.

            ISBN 9781841883632
            Released NZ 13 Jul 2021
            Publisher Orion Publishing
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
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            Air Fryer

            Air Fryer (Trade Paperback / Paperback)

            By Weekly, The Australian Women's

            • RRP: $29.99
            • $22.49
            • Save $7.50
            • In Stock At Publisher

            The air fryer is the latest must-have kitchen appliance. And for good reason.

            ISBN 9781925866599
            Published NZ 11 May 2021
            Publisher Are Media
            Interest Age General Audience
            Availability
            999 In-stock at publisher; ships 7-14 working days
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            We're Hungry!: Batch Cooking Your Family Will Love: 100 Fuss-Free Meals to Save You Time & Money

            We're Hungry!: Batch Cooking Your Family Will Love: 100 Fuss-Free Meals to Save You Time & Money (Hardback)

            By Attwell, Ciara

            • RRP: $39.99
            • $31.99
            • Save $8.00
            • In Stock At Publisher

            The family cookbook every parent has been waiting for - perfect for fans of What Mummy Makes.

            ISBN 9781788703598
            Released NZ 4 May 2021
            Publisher Misc - United Book Distributor
            Interest Age General Audience
            Availability
            114 In-stock at publisher; ships 7-14 working days
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            Cook, Eat, Repeat: Ingredients, recipes and stories.

            Cook, Eat, Repeat: Ingredients, recipes and stories. (Hardback)

            By Lawson, Nigella

            • RRP: $55.00
            • $42.90
            • Save $12.10
            • In Stock At Publisher

            'Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it provides comfort, inspiration, meaning and beauty, as well as sustenance and structure. More than just a mantra, cook, eat, repeat is the story of my life.' Cook, Eat..., Repeat is a delicious and delightful combination of recipes intertwined with narrative essays about food, all written in Nigella's engaging and insightful prose. Whether asking 'What is a Recipe?' or declaring 'Death to the Guilty Pleasure', Nigella's wisdom about food and life comes to the fore, with tasty new recipes that readers will want to return to again and again. 'The recipes I write come from my life, my home', says Nigella, and in this book she shares the rhythms and rituals of her kitchen through over fifty new recipes that make the most of her favourite ingredients. Dedicated chapters include 'A is for Anchovy' (a celebration of the bacon of the sea), 'Beetroot and Me', 'A Vegan Feast', a shout out for 'Brown Food', a very relatable 'How To Invite People for Dinner Without Hating Them (or Yourself)', plus new ideas for Christmas. Within these chapters are recipes for all seasons and tastes: Burnt Onion and Aubergine Dip; Butternut with Chilli, Ginger and Beetroot Yoghurt Sauce; Brown Butter Colcannon; Spaghetti with Chard and Anchovies; Beef Cheeks with Port and Chestnuts; Oxtail Bourguignon; and Wide Noodles with Lamb in Aromatic Broth, to name a few. Those with a sweet tooth will delight in Rhubarb and Custard Trifle; Chocolate Peanut Butter Cake; Rice Pudding Cake; and Cherry and Almond Crumble.
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            ISBN 9781784743666
            Released NZ 8 Dec 2020
            Publisher Vintage
            Interest Age General Audience
            Availability
            999 In-stock at publisher; ships 7-14 working days
            View details for this title
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