Wheelers Books
Refine By
Publication Date
Fiction / Non-Fiction
    Age
      Format
        Extended Format
        Show Large Print:
        Publication Country
          Latest Additions
          Language
            Price
            -
            Stock Availability: Sort by: View:

            Total 93.6K jump to: go ‹ previous12345...next ›
            Salad: 70 delicious recipes for every occasion
             

            Salad: 70 delicious recipes for every occasion (Paperback)

            By Flanagan, Margo; Flanagan, Rosa

            • RRP: $45.00
            • $33.75
            • Save $11.25
            • In Stock At Publisher

            70 delicious and hearty plant-based salads from The Two Raw Sisters.

            ISBN 9781988547886
            Published NZ 28 Sep 2021
            Publisher Allen & Unwin
            Interest Age General Audience
            Availability
            999 In-stock at publisher; ships 7-14 working days
            View details for this title
            Fish Of The Day: Stories and recipes from New Zealand and the Pacific
             

            Fish Of The Day: Stories and recipes from New Zealand and the Pacific (Hardback)

            By Bhana, Mike; Gayford, Clarke

            • RRP: $55.00
            • $41.25
            • Save $13.75
            • In Stock At Publisher

            Stories and recipes from New Zealand and the Pacific, from the creators of top-rating television programme Fish of the Day Join First Man of Fishing, Clarke Gayford, as he shares his adventures in more than 25 amazing angling locations across New Zealand and the Pacific. Here are... the great yarns, secret spots, cool characters, caring communities and environmental insights this much loved, internationally top-rating TV show is known for. In his introduction, Clarke shares his (very!) early fishing ambitions and his lifelong love of the ocean, while every fishy tale is accompanied by stunning photography from Clarke's long-time friend, film industry legend and fellow Fish of the Day creator, Mike Bhana. These beautiful images take us deep under-water, right up close to the fishing action, and soaring across the rivers and seas that sustain and connect us all. Cooking tips, tricks and more than 35 yummy seafood recipes from top New Zealand and international chefs make this the ultimate book for anyone who loves fish and fishing or just wants to dive deeper into one of the world's most popular pastimes.
            Read more

            ISBN 9780143776239
            Published NZ 17 Aug 2021
            Publisher Penguin
            Interest Age General Audience
            Availability
            999 In-stock at publisher; ships 7-14 working days
            View details for this title
            Egg and Spoon: An Illustrated Cookbook
             

            Egg and Spoon: An Illustrated Cookbook (Hardback)

            By Tylee, Alexandra; Illustrated by Clarkson, Giselle

            • RRP: $39.99
            • $31.99
            • Save $8.00
            • In Stock At Publisher

            A beautiful illustrated cookbook for children--and their families--that celebrates imagination and pleasure in cooking A fun and modern cookbook for families packed with recipes for meals, snacks, treats, and a whole lot of humour.Alexandra Tylee's lively inner ten-year-old knows... exactly what food appeals to children and how to talk to kids about food. She trusts them to choose flavours and handle equipment in this joyful book that will set them on a lifetime love of healthy cooking and eating.Giselle Clarkson's illustrations are salivatingly delicious and subversively playful.
            Read more

            ISBN 9781776572984
            Published NZ 7 Oct 2020
            Publisher Gecko Press
            Interest Age 8-12 years
            Availability
            315 In stock at publisher; delivery usually 20-30 working days due to covid19 delays
            View details for this title
            Homecooked: Seasonal Recipes for Every Day
             

            Homecooked: Seasonal Recipes for Every Day (Hardback)

            By Corry, Lucy

            • RRP: $55.00
            • $41.25
            • Save $13.75
            • Temporarily out of stock

            Everyday recipes for every New Zealand season and every occasion, this is real food for how we really live - our ingredients, our seasons and our way of life. 'Lucy is a brilliant food writer. You will love her simple, seasonal and flavourful recipes, just as I do.' (Nadia Lim) W...henever I see Lucy's name on a recipe, I stop and read it. Even if I don't get as far as the stove, I know it will be delicious to think about. (Lois Daish) Beautiful, honest and useful, Homecooked is the debut by an award-winning food writer that satisfies our hunger for seriously cookable New Zealand recipes. In this book, Lucy Corry shares hundreds of original recipes, inspired ideas and wise ways to use our flavoursome produce on every occasion, every day, through every season of the year. Like Lucy's popular Kitchenmaid site and 'Three Ways With' column, Homecooked is brilliantly written, funny and trustworthy, with an emphasis on using (and using up!) real, fresh and accessible ingredients. This is enticing, truly good food that reconnects us to home. Includes- Spring- Asparagus - Broad beans - Carrots - Chicken - Cream - Eggs - New potatoes - Strawberries - Whitebait - Foraging - Spring feasts Summer- Beans - Courgettes - Cucumbers - Eggplant - Fish - Tinned Fish - Lamb - Peppers - Stonefruit - Sweetcorn - Tomatoes - Salad days - Summer drinks - Summer feasts Autumn- Apples and pears - Feijoas - Fennel - Figs - Mushrooms - Nuts - Onions - Pork - Pumpkin - Condensed milk - Autumn feasts Winter- Beef - Brassicas - Celery - Chocolate - Citrus - Kumara - Lentils - Frozen peas - Potatoes - Porridge - Black Doris plums - Winter feasts
            Read more

            ISBN 9780143776451
            Published NZ 19 Oct 2021
            Publisher Penguin
            Interest Age General Audience
            Availability
            Title is temporarily out of stock
            View details for this title
            One Pan Perfect

            One Pan Perfect (Hardback)

            By Hay, Donna

            • RRP: $55.00
            • $41.25
            • Save $13.75
            • In Stock At Publisher

            Donna Hay returns with her new, gorgeously luxe hardcover cookbook The One, to make life simple, easy and delicious for her millions of fans. Donna loves to make it easy for home cooks. Her stunning new cookbook, The One - featuring over 120 recipes for simple, easy, no-fuss deli...ciousness which only need one pot, pan, tray or bowl - will take you from the kitchen to the table in no time at all, and make your whole family happy.
            Read more

            ISBN 9781460760482
            Published NZ 13 Oct 2021
            Publisher HarperCollins Publishers
            Interest Age General Audience
            Availability
            999 In stock at publisher; delivery usually 20-30 working days due to covid19 delays
            View details for this title
            At Home: My favourite recipes for family & friends
             

            At Home: My favourite recipes for family & friends (Hardback)

            By Galetti, Monica

            • RRP: $49.99
            • $38.99
            • Save $11.00
            • To Order

            Favourite recipes from the Masterchef: The Professionals judge

            ISBN 9781783254873
            Released NZ 28 Sep 2021
            Publisher OCTOPUS PUBLISHING GROUP
            Interest Age General Audience
            Availability
            Indent title (internationally sourced), allow 8-12 weeks
            View details for this title
            Rick Stein at Home: Recipes, Memories and Stories from a Food Lover's Kitchen

            Rick Stein at Home: Recipes, Memories and Stories from a Food Lover's Kitchen (Hardback)

            By Stein, Rick

            • RRP: $60.00
            • $46.80
            • Save $13.20
            • In Stock At Publisher

            Rick explores family classics that evoke childhood memories and newer dishes that have marked more recent personal milestones - along with unforgettable stories that celebrate his favourite ingredients, food memories, family cooking moments and more.

            ISBN 9781785947087
            Released NZ 12 Oct 2021
            Publisher Ebury Publishing
            Interest Age General Audience
            Availability
            999 In-stock at publisher; ships 7-14 working days
            View details for this title
            Christmas Table: All the recipes you need for the festive season

            Christmas Table: All the recipes you need for the festive season (Hardback)

            By The Australian Women's Weekly

            • RRP: $52.99
            • $41.33
            • Save $11.66
            • In Stock At Publisher

            While this beautiful book contains all the recipes you'd expect for ham, turkey, sides, desserts and puddings, this year we're taking a modern approach to the season's fare. Christmas is a special time of year for indulging in food and fun with your loved ones. While this beautif...ul book contains all the recipes you'd expect for ham, turkey, sides, desserts and puddings, this year we're taking a modern approach to the season's fare. Create your own traditions, have a seafood buffet instead of a formal sit down meal or celebrate with a barbecue on the beach. How ever you choose to celebrate, we'll help you through the festive season in style.
            Read more

            ISBN 9781925865202
            Published NZ 28 Sep 2021
            Publisher Bauer Media Books
            Interest Age General Audience
            Availability
            120 In-stock at publisher; ships 7-14 working days
            View details for this title
            Olive Tree In My Kitchen The
              

            Olive Tree In My Kitchen The (Paperback)

            By Melser, Helen; Photographs by McTaylor, Miggs Ishbel

            • RRP: $34.99
            • $27.99
            • Save $7.00
            • Pub Date
              15 Nov 21

            'The Olive Tree in My Kitchen' is a homage to the humble yet versatile olive tree. From ancient to modern times, this extraordinary plant has provided us with a multitude of health benefits and a wealth of culinary possibilities.

            ISBN 9781988538990
            Published NZ 15 Nov 2021
            Publisher David Bateman Ltd
            Interest Age General Audience
            Availability
            999 Available for pre-order, ships once released
            View details for this title
            Feed The Tribe Cookbook
              

            Feed The Tribe Cookbook (Paperback)

            By Bhosale, Dr. Julie

            • RRP: $55.99
            • $55.99
            • Available

            Dr Julie's new cookbook Feed The Tribe is the next in her series of bestsellers guiding your family nutrition and wellbeing. As a busy working mum with three hungry boys, Dr Julie understands first-hand the everyday challenge of feeding a tribe. In this highly anticipated c...ookbook, you get 100 wholefood recipes including three weeks' worth of main meals alone to fill the 'what is for dinner question' and how to turn these easily into baby food. A third of these main meals are nutritiously balanced plant based options so you can include some meat-free ideas into your weekly menu which still prioritises iron and protein. The book has been beautifully designed and includes two customised book marks so you can flick between these two sections. The baby food section is at the back so when you are beyond the stage of baby food, the flow of the book will stay evergreen for your growing tribe. This cookbook also contains loads of ideas for fast nutritious breakfasts, boosting immunity, reducing food wastage, keeping up exposure to vegetables (a specific 'veggie fun' section) and of course some slightly sweeter (but still more nutrient dense) recipes for those key celebrations. Substitutes for allergies and intolerances have been mentioned in the notes section of each recipe. All recipes have been carefully created to have Dr Julie's nutritional tick so you can be confident they meet the needs of your growing family unit and are very easy for all home cooks to make....with children hanging off you of course!
            Read more

            ISBN 9780473572570
            Published NZ 1 Sep 2021
            Publisher NZ / SP Author Self Published
            Interest Age General Audience
            Availability
            Showing available from publisher, allow 2-4 weeks for delivery
            View details for this title
            Total 93.6K jump to: go ‹ previous12345...next ›