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            The Falafel Cookbook: Over 60 Fantastic Falafel Recipes to Feast on!
             

            The Falafel Cookbook: Over 60 Fantastic Falafel Recipes to Feast on! (Hardback)

            By Thomas, Heather

            • RRP: $24.99
            • $18.74
            • Save $6.25
            • Pub Date
              1 Jul 21

            Golden and crispy on the outside, deliciously moist and spicy inside, what's not to like about falafel? Over 60 delicious recipes inspired by this healthy and nutritious street food.

            ISBN 9780008406301
            Released NZ 1 Jul 2021
            Publisher HarperCollins Publishers
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
            View details for this title
            Food for the Soul: Over 80 Delicious Recipes to Help You Fall Back in Love with Cooking
             

            Food for the Soul: Over 80 Delicious Recipes to Help You Fall Back in Love with Cooking (Paperback)

            By Lord, Lucy

            • RRP: $36.80
            • $36.80
            • Internationally sourced

            Reclaim your time, your kitchen, and your tastebuds with over 80 delicious recipes to feed your soul!

            ISBN 9780008421083
            Released NZ 7 Apr 2021
            Publisher HarperCollins Publishers
            Interest Age General Audience
            Availability
            Internationally sourced (OOS locally); ships 6-14 working days
            View details for this title
            Little Tarts: 1 x pastry recipe + 60 x fillings
             

            Little Tarts: 1 x pastry recipe + 60 x fillings (Hardback)

            By Schaling, Meike

            • RRP: $27.99
            • $21.83
            • Save $6.16
            • Pub Date
              7 Jul 21

            From the celebrated European patisserie Petit Gateaux, comes the recipe book with one basic tart recipe and sixty variations. Once the 'base' recipe is perfected, you can experiment and make any tart you want!

            ISBN 9781911663164
            Released NZ 7 Jul 2021
            Publisher Pavilion Books
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
            View details for this title
            Crave: Recipes Arranged by Flavour, to Suit Your Mood and Appetite
             

            Crave: Recipes Arranged by Flavour, to Suit Your Mood and Appetite (Hardback)

            By Smith, Ed

            • RRP: $55.00
            • $44.00
            • Save $11.00
            • Pub Date
              2 Jul 21

            100 recipes to suit your mood, from award-winning food writer Ed Smith

            ISBN 9781787135796
            Released NZ 2 Jul 2021
            Publisher Quadrille Publishing Ltd
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
            View details for this title
            Weekly Provisions: How to Eat Seasonally and Love What's Left Over
             

            Weekly Provisions: How to Eat Seasonally and Love What's Left Over (Hardback)

            By Duke, Kim

            • RRP: $48.00
            • $41.20
            • Save $6.80
            • Internationally sourced

            12 complete Sunday lunches transform into 100 ideas for using up the leftovers during the week All the time- and money-saving benefits of batch-cooking - but with way more fun, flavor and variety. In today's world, where money is tight and people are busy, taking some time at the... weekend to cook and share a truly delicious meal that's full of comforting goodness can help you to forget your worries, restore balance, and reconnect with loved ones. Best of all, it won't fill you up for just one day, but leave enough for quick and cheap platefuls later in the week, with zero food waste. Weekly Provisions is packed with recipes for 12 complete Sunday lunches - each with a starter, main event, side dish and pudding - followed by more than 100 creative ideas for turning what's left into new meals and snacks during the week. Sprinkle some granola on leftover baked milk yoghurt for breakfast, and stir its lavender caramel topping into your coffee; then magic the remains of brown sugar brisket with crispy potato and pumpkin hash into shiitake mushroom and beef pho for lunch and one pan Aloo Mataar for dinner. So say goodbye to sad leftovers and boring batch-cooking, and let Kimberley Duke show you a new way to cook that's easy on your time and money, but big on taste and pleasure!
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            ISBN 9780241503157
            Released NZ 16 Jun 2021
            Publisher Dorling Kindersley Publishers
            Interest Age General Audience
            Availability
            Internationally sourced (OOS locally); ships 6-14 working days
            View details for this title
            Treats from Little and Friday
             

            Treats from Little and Friday (Trade Paperback / Paperback)

            By Evans, Kim

            • RRP: $40.00
            • $30.00
            • Save $10.00
            • In Stock At Publisher

            Buttery brioche, addictive cream-filled donuts, dainty cakes, melt-in-your-mouth sweet tarts, and moreish savoury pastries from Auckland's best-kept secret- the kitchen of the Little and Friday cafes. Buttery brioche, addictive cream-filled donuts, dainty cakes, melt-in-your-mout...h sweet tarts, and moreish savoury pastries from Auckland's best-kept secret- the kitchen of the Little and Friday cafes. You know you're on to something when the queue for a cafe stretches out to the pavement most weekends. So it is at Little and Friday's two Auckland locations. Those in the know flock to the stores in Ponsonby and Newmarket to get their fill. In this delightful cookbook, owner Kim Evans, a self-taught baker, shares the recipes for her most popular tarts, biscuits, savouries and cakes. Adapted for the home cook, Kim's approachable recipes and helpful hints allow even the novice baker to master the delights of her delicious cafe treats.
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            ISBN 9780143776178
            Published NZ 1 Jun 2021
            Publisher Penguin
            Interest Age General Audience
            Availability
            999 In-stock at publisher; ships 7-14 working days
            View details for this title
            Sicilia: A love letter to the food of Sicily
             

            Sicilia: A love letter to the food of Sicily (Hardback)

            By Tish, Ben

            • RRP: $54.99
            • $42.89
            • Save $12.10
            • Pub Date
              9 Jul 21

            Sicily is both a frugal peasant land with a simple robust cuisine, and also full of ornate glamour and extravagance. A most beautiful and complex contradiction in terms, Ben Tish unlocks the secrets of Sicily's culture and food within these pages, diving into its diverse tapestry... of cultural influences. Sitting at the heart of the Mediterranean, between east and west, Europe and North Africa, the food of Sicily is full of citrus, almonds and a plethora of spices, mixing harmoniously with the simple indigenous olives, vines and wheat. You'll find the most delicious, fresh seafood on the coast and mouth-watering meat in land; but the two rarely mix. Packed full of vibrant flavours, this beautiful collection brings the food of Sicily to your table, with recipes ranging from delicious morsels and fritters to big couscous, rice and pasta dishes and an abundance of granitas, ice creams and desserts, all stunningly photographed. Recipes include: Saffron arancini Smoky artichokes with lemon and garlic Whole roasted squid Sicilian octopus and chickpea stew Aubergines stuffed with pork Roasted pork belly with fennel and sticky quinces Bitter chocolate torte Limoncello semifredo Dive in and experience this unique culinary heritage for yourself, bring the sights and sounds and aromas of this beautiful food to your home.
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            ISBN 9781472982759
            Released NZ 9 Jul 2021
            Publisher Bloomsbury Publishing PLC
            Interest Age General Audience
            Availability
            438 Available for pre-order, ships once released
            View details for this title
            Jolly Good Food: A children's cookbook inspired by the stories of Enid Blyton
             

            Jolly Good Food: A children's cookbook inspired by the stories of Enid Blyton (Paperback)

            By McEvedy, Allegra; Illustrated by Beech, Mark

            • RRP: $24.99
            • $19.99
            • Save $5.00
            • Pub Date
              13 Jul 21

            Lashings of ginger beer and delicious food for every time of day in an irresistible children's cookbook, inspired by the stories of Enid Blyton.

            ISBN 9781444939903
            Released NZ 13 Jul 2021
            Publisher Hachette Children's Books
            Interest Age 7-9 years
            Availability
            Available for pre-order, ships once released
            View details for this title
            The All-in-One Cookbook: 100 top-rated recipes for one-pot, one-pan, one-tray and your slow cooker
             

            The All-in-One Cookbook: 100 top-rated recipes for one-pot, one-pan, one-tray and your slow cooker (Paperback)

            By taste.com.au

            • RRP: $39.99
            • $29.99
            • Save $10.00
            • Pub Date
              1 Aug 21

            A collection of Australia's favourite and easiest ONE-POT, ONE-PAN and ONE-TRAY recipes from taste.com.au Looking for an easier way of cooking your weeknight meal? All-in-one cooking is the answer. Whether you're in the mood for an easy one-pot casserole, a sticky chicken and veg...gie tray bake or perhaps a set-and-forget slow cooker dinner, The All-in-One Cookbook has you covered with more than 100 recipes for everyday dinners and even a chapter with your favourite desserts turned into one-pan delights. Cooking everything together or 'all in one' not only has the benefit of less washing up, but also usually has minimal prep time, so you can just bundle all the ingredients into your pot, pan or slow cooker, then let it bubble away. Taste.com.au's ALL-IN-ONE COOKBOOK is a collection of the top-rated, most-cooked and must-know tips you need to create sensational meals and desserts in one-pot, one-pan, one-tray or a slow cooker. This collection is the best of the best one-dish wonders for: TRAY BAKES, STEWS, CASSEROLES, SOUPS, ROASTS and DESSERTS.
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            ISBN 9781460759929
            Published NZ 1 Aug 2021
            Publisher HarperCollins Publishers
            Interest Age General Audience
            Availability
            999 Available for pre-order, ships once released
            View details for this title
            Pimp Your Noodles
             

            Pimp Your Noodles (Hardback)

            By Cook, Sarah

            • RRP: $29.99
            • $23.39
            • Save $6.60
            • Pub Date
              13 Jul 21

            Over 60 delicious and easy recipes that everyone can make

            ISBN 9781841884257
            Released NZ 13 Jul 2021
            Publisher Orion Publishing
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
            View details for this title
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