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Sophie Merkens takes us on a journey across Aotearoa meeting 37 inspiring women who find meaning and connection through food. From mothers, gardeners, hunters, chefs and hobbyists, their conversations dive deep into how food influences their lives. This is a refreshingly honest a...nd insightful book about women, food and connection.
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Belinda MacDonald loves creating super-fast modern keto dishes with clever twists to make you smile. Her passion is for fun, vibrant and flavourful food. During Covid lockdown she launched a new website called Flavourbomb to help people with kitchen confidence and clever ingredie...nt swaps to make dishes keto, and which took off like a rocket. Her new book has a wonderful selection of main meals plus a great mix of fat bombs, sweet treats, keto breads, crackers, summer party fare and a particularly vibrant veggie section. There is a section at the back called Flavourbombs, which has essential condiments, sauces, tangy pickles, zingy dressings and luscious dippy things to boost flavour. KAPOW!!
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From the multi-million-copy bestselling author Dr Michael Mosley comes the ground-breaking The Fast 800 Keto, a dynamic new weight-loss programme that combines a keto diet with low-calorie intermittent fasting.
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The fourth cookbook from the multi-million-copy bestselling authors and record-breaking creators of Pinch of Nom (the UK's most popular food blog) including over one hundred slimming and delicious easy-to-follow recipes.
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Impressively researched and compellingly argued, THE GREAT PLANT-BASED CON will provide a much-needed counterweight to the arguments so far put forward around plant-based food, and will be essential reading for all of us who value both our health and the health of the environment....
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By Hart, Alice
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- RRP: $65.00
- $57.20
- Save $7.80
- Pub Date
25 Jul 22
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Featuring do-ahead elements to make your meal preparation easier, tips on when certain vegetables are in season, and fad-free advice, this book will prove that, with the right recipe, even a humble cabbage or beetroot can be exciting and delicious.
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Salads to get excited about
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Feeding kids is a maze - one day they'll eat a whole cucumber; for the next three weeks they will swear it's a slimy snozzcumber.. If only there was someone who knew how to feed kids really well on a budget, who could inspire them to try different food, and make it easy on the co...ok and easy on the pocket! Well, there is. And we'd like to help.
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By Lord, Lucy
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- RRP: $37.99
- $30.39
- Save $7.60
- Pub Date
1 Jun 22
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The second delicious cookbook from Lucy Lord - bestselling author of Food for the Soul.
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By Pratt, Jo
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- RRP: $51.94
- $51.94
- Internationally sourced
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The next title in our highly successful Flexible series, Jo Pratt brings you 75 foolproof baking recipes, with over 200 variations to suit all sorts of needs and tastes. With flexible options on each page, along with a clear, dietary index, these delicious bakes can be adapted an...d altered to fit with a variety of requirements including allergies, intolerances and lifestyle choices.
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