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Join full-time farmer and YouTuber Tom Pemberton for a look behind the farm gate. Over the changing seasons Tom gives a unique insight into everyday life on a busy dairy farm with all its highs, lows and hard graft.
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A personal account of farming and countryside life in the aftermath of Brexit, coupled with the impact of extreme environmentalism and Scottish nationalism.
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The debut cookbook from one of TV's best-loved presenters
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Take organic gardening to the next level by learning the secrets of permaculture.
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This landmark publication draws together all that has ever been written about the role of freshwater fishes in the lives of early Maori.
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By DK
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- RRP: $40.00
- $32.80
- Save $7.20
- In Stock At Supplier
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Find your ideal dog in this stunning guide to all things canine. With over 420 breeds at your fingertips - from established favourites, like the Labrador Retriever and German Shepherd, to newer "designer breeds" including the Schnoodle, Puggle, and Mal-shi - this book has all the... information you need to help you choose, train, and care for your dog. Fully updated to reflect the latest breeds, the book contains a catalogue of hundreds of dogs, with popular breeds - including the Boxer, Yorkshire Terrier, and English Springer Spaniel - given special in-depth treatment. Within each entry, annotated photographs showing the dog from various angles highlight the breed's physical characteristics, while the text explains the main features and provides a brief historical overview. You'll also find quick-reference panels offering an at-a-glance guide to key traits, such as the dog's temperament, size, and colour. Q&A selector charts help you find the perfect pet to suit your lifestyle, while a practical section on care covers the fundamental aspects of looking after a dog - handling, grooming, exercise, and health - with step-by-step photos and expert-written advice explaining the essentials of basic obedience. Whether your ideal companion is a Great Dane or a Chihuahua, The Complete Dog Breed Book is a one-stop manual helping you become the owner of a happy, healthy, well-behaved dog. Read more
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During the nineteenth century European settlers transformed the environment of New Zealand's South Island. They diverted streams and drained marshes, burned native vegetation and planted hedges and grasses, stocked farms with sheep and cattle and poured on fertiliser. Peter Holla...nd undertakes a deep history of that settlement to answer key questions about New Zealand's ecological transformation. Read more
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John Miller tasks himself with the care and safe transportation of billions of bees. He is descended from N E Miller, America's first migratory beekeeper, and trucks his hives from crop to crop, working the North Dakotan clover in summer and the Californian almonds in winter. Thi...s title tells his story and that of his bees. Read more
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Everybody thinks they know what sheep are like- they're stupid, noisy, cowardly ('lambs to the slaughter'), and they're 'sheepwrecking' the environment. Or maybe not. Contrary to popular prejudice, sheep are among the smartest animals in the farmyard, fiercely loyal, forming long... and lasting friendships. Sheep, farmed properly, are boons to biodiversity. They also happen to taste good and their fleeces warm us through the winter - indeed, John Lewis-Stempel's family supplied the wool for Queen Elizabeth's 'hose'. Observing the traditional shepherd's calendar, The Sheep's Tale is a loving biography of ewes, lambs, and rams through the seasons. Lewis-Stempel tends to his flock with deep-rooted wisdom, ethical consideration, affection, and humour. This book is a tribute to all the sheep he has reared and sheared - from gregarious Action Ram to sweet Maid Marion. In his inimitable style, he shares the tales that only a shepherd can tell. Read more
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Masanobu Fukuoka's book about growing food has been changing the lives of readers since it was first published in 1978. It is a call to arms, a manifesto, and a radical rethinking of the global systems we rely on to feed us all.
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