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              Books published by Columbia University Press

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              Cook, Taste, Learn: How the Evolution of Science Transformed the Art of Cooking
                

              Cook, Taste, Learn: How the Evolution of Science Transformed the Art of Cooking (Hardback)

              By Crosby, Guy, Ph.D

              • OUR PRICE $57.50

              Guy Crosby offers a lively tour of the history and science behind the art of cooking, with a focus on achieving a healthy daily diet. He traces the evolution of cooking from its earliest origins, recounting the innovations that have unraveled the mysteries of health and taste.

              ISBN 9780231192927
              Release Date 19 November 2019 by Columbia University Press
              Interest Age General Audience
              Series Arts & Traditions of the Table: Perspectives on Culinary History
              Available for pre-order internationally. Ships upon its international release date of 19 Nov 2019.
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              Views from the Streets: The Transformation of Gangs and Violence on Chicago's South Side
                

              Views from the Streets: The Transformation of Gangs and Violence on Chicago's South Side (Hardback)

              By Aspholm, Roberto

              • OUR PRICE $265.50

              Views from the Streets explains the dramatic transformation of black street gangs on Chicago's South Side during the early twenty-first century. Drawing on years of community work and in-depth interviews with gang members, Roberto R. Aspholm sheds new light on why gang violence p ...

              ISBN 9780231187725
              Release Date 5 November 2019 by Columbia University Press
              Interest Age General Audience
              Series Studies in Transgression
              Available for pre-order internationally. Ships upon its international release date of 5 Nov 2019.
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