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              Books in the 1,000 Recipes series

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              Total 6 jump to: go
              1,000 Spanish Recipes
               

              1,000 Spanish Recipes (EPUB ebook)

              By Casas, Penelope

              An unparalleled recipe compendium celebrating Spanish authentic cuisine in the latest book in the authoritative 1,000 Recipes series created by award-winning and celebrated author Penelope Casas. It offers irresistible variety for everyday meals and special occasions, both tradit...ional and innovative. A keepsake to cook from for years to come.
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              ISBN 9780544309081
              Available in EPUB
              Software Adobe Ebook Compatible Devices
              Language en
              Released NZ 11 Jun 2020
              Publisher Houghton Mifflin
              Interest Age General Audience
              Series 1,000 Recipes
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              1,000 Gluten-Free Recipes
               

              1,000 Gluten-Free Recipes (EPUB ebook)

              By Fenster, Carol

              Like getting five cookbooks in one: This hefty resource contains 1,000 delicious gluten-free versions of foods you crave, including muffins, breads, pizzas, pastas, casseroles, cookies, bars, cakes, and pies.

              ISBN 9780544189096
              Available in EPUB
              Software Adobe Ebook Compatible Devices
              Language en
              Released NZ 11 Jun 2020
              Publisher Houghton Mifflin
              Interest Age General Audience
              Series 1,000 Recipes
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              1,000 Vegetarian Recipes
               

              1,000 Vegetarian Recipes (EPUB ebook)

              By Gelles, Carol

              Julia Child Cookbook Award and James Beard Award winner. "Actually several cookbooks in one, this encyclopedic volume has it all."-New York Daily News Get enough recipes to fill 5 cookbooks in one comprehensive volume! 216 Side Dishes 61 Breads 70 Breakfasts, Brunches, and Lunche...s 91 Appetizers 137 Salads 152 Main Dishes And Much, Much More! Carol Gelles, one of the best-known authorities on the subject, offers hundreds of appetizers, entrees, soups, salads, and more, proving that vegetarian cuisine is anything but boring. The flavor combinations are limitless, drawing on the ingredients and spices from every international cuisine. Discussions of vegetables, grains, beans, and soy foods are interspersed throughout the recipes, making the book easy enough for beginners to follow. And every recipe is coded as lacto-vegetarian (some dairy products), ovo-vegetarian (some egg products), or vegan (made without dairy or meat products). "Addressing the needs of the beginner, the part-timer, and the fully committed vegetarian, this cookbook is a must-have."-Cooking Light Magazine "Good basics for the aspiring vegetarian, innovative recipes that will appeal to long-time ardent vegetarians, and plenty for everyone in between."-New York Daily News "The best things about the book are the diversity of recipes and the book's awesome organizational scheme. It includes every major course in American cuisine from the appetizer to the dessert. Gelles also makes a point to include many different ethnic foods . . . excellent for the beginning vegetarian chef."-The Veggie Space
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              ISBN 9780544189171
              Available in EPUB
              Software Adobe Ebook Compatible Devices
              Language en
              Released NZ 11 Jun 2020
              Publisher Houghton Mifflin
              Interest Age General Audience
              Series 1,000 Recipes
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              1,000 Mexican Recipes
               

              1,000 Mexican Recipes (EPUB ebook)

              By Poore, Marge

              A comprehensive guide to accessible Mexican home cookingOffering 1,000 recipes for traditional fare from all the regions of Mexico, as well as dishes inspired by the nueva cocina of today's top Mexican chefs, this cookbook covers what home cooks need and want to know about Mexica...n cooking. Throughout, the author shares the cultural and culinary heritage of the people and food of Mexico from her perspective as a traveler and impassioned enthusiast of the country.Home cooks will delight in the mouthwatering recipes such as Corn with Chipotle Butter, Chicken Quesadillas, Pork Chops with Poblano Chile Sauce, and Mexican Coffee Flan. There are two dozen kinds of salsa and more than 45 delicious chicken dishes, plus much more-enough exciting choices to fill weeknight dinner and special occasion menus for years!
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              ISBN 9780544189157
              Available in EPUB
              Software Adobe Ebook Compatible Devices
              Language en
              Released NZ 11 Jun 2020
              Publisher Houghton Mifflin
              Interest Age General Audience
              Series 1,000 Recipes
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              1,000 Low-Calorie Recipes
               

              1,000 Low-Calorie Recipes (EPUB ebook)

              By Newgent, Jackie

              An unmatched collection of delicious low-calorie recipes from the award-winning 1,000 Recipes series This incredible cookbook is packed with tasty, low-calorie recipes that the whole family will love. The recipes cover every meal of the day and give home cooks an unparalleled var...iety of meals and ideas for eating healthfully-for a lifetime. Every recipe clocks in at less than 500 calories, but most are no more than 300 calories per serving. They're easy to make and take the guesswork out of portion control and calorie counting. Recipes include complete nutrition information, and full menus help home cooks maintain a balanced eating approach-naturally.1,000 Low-Calorie Recipes covers finger foods and snacks; salads and soups; meat, poultry, fish, and vegetarian entrees; breads and muffins; and yes, even desserts and cocktails. You'll find rustic comfort foods like Five-Spice Turkey Chili, favorites like Pizza Margherita, main courses like Tart Apple-Stuffed Pork Loin, plus innovative recipes that will intrigue and satisfy you, like Caprese Salad Lasagna, Five-Spice Yam Frites, Brooklyn Lager Baked Beans, Homemade Pretzel Puffs, Fudgy Superfood Brownies, and Chocolate Mint Almond-tini. uWritten by Jackie Newgent, a well-respected Registered Dietitian and cookbook author who writes for and is interviewed by national media, such as The Dr. Oz Show, Cooking Light, Health, and Redbook, among others uIncludes clever advice on stocking a low-calorie pantry, maintaining a healthy weight, diet-friendly cooking, nutritious ingredient substitutions, full menus, and more uFeatures ingredients that are fresh and flavorful, keeping with Jackie Newgent's "real foods" philosophy: nothing is artificialWhether you're following a particular diet or just want a single go-to guide for nutritious family meals, 1,000 Low-Calorie Recipes is the ultimate resource.
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              ISBN 9780544189133
              Available in EPUB
              Software Adobe Ebook Compatible Devices
              Language en
              Released NZ 11 Jun 2020
              Publisher Houghton Mifflin
              Interest Age General Audience
              Series 1,000 Recipes
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              1,000 Vegan Recipes
               

              1,000 Vegan Recipes (EPUB ebook)

              By Robertson, Robin

              Whether you're a new to vegan cooking, a long-time vegan, or someone who is just trying to eat meatless meals a few times a week, this is the book for you. You will have a lifetime of recipes and inspiration. These delicious recipes for breakfast, lunch, dinner and everything in ...between, are cholesterol-free, low in saturated fat, and high in fiber and complex carbohydrates. You'll get crowd-pleasing appetizers and snacks like Mango-Avocado Spring Rolls and Savory Artichoke Squares and family favorites like Vegan Margarita Pizza and Baked Mac and Cheeze. Best of all, Robertson gives you an endless variety of recipes from a diverse range of cultures. There is something in this book for everyone's taste!1,000 Vegan Recipes:Includes a "FAST" icon featuring quick and easy recipes that can be ready in 30 minutes or lessProvides kid-friendly recipes to help you get your kids to eat more nutritious foodsOffers detailed information and guidelines on ingredients substitutions, special nutritional concerns, and a handy list of important pantry staples uPresents vegan alternatives to restaurant favorites with recipes such as Penne with Vodka-Spiked Tomato Sauce, Fajitas Without Borders, Cheezecake with Cranberry Drizzle, Vegan Tiramisu, and vegan ice creams, sorbets, and granitas1,000 Vegan Recipes is for everyone who is interested in healthy and delicious eating that is also ethically, environmentally responsible.Robin Robertson is a twenty-five-year veteran food writer, cooking teacher, and chef specializing in vegan and vegetarian cooking. She is the author of nineteen vegan or vegetarian cookbooks, including Vegan Planet, and is a regular columnist for VegNews Magazine and VegCooking.com. She operates a vegan- and vegetarian-focused Web site (GlobalVeganKitchen.com) and blogs regularly at VeganPlanet.blogspot.com.
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              ISBN 9780544189164
              Available in EPUB
              Software Adobe Ebook Compatible Devices
              Language en
              Released NZ 11 Jun 2020
              Publisher Houghton Mifflin
              Interest Age General Audience
              Series 1,000 Recipes
              View details for this title
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